Gintime editor Geraldine Coates has a sneak preview of the new Bombay Sapphire advertising. I used to write a regular column for a drinks magazine reviewing drinks advertising and marketing. (The magazine will remain nameless as we parted company over … Continue reading
It’s the time of the year when all drinks journalists sigh under the burden of endless emails from drinks PR companies promoting the virtues of their clients’ latest summer cocktails. Some are frankly absurd but others are truly imaginative. We’ve … Continue reading
50 ml Gin 25 ml lemon juice 25 ml gomme syrup Soda water 5 sprigs coriander Muddle the coriander in the bottom of a highball glass. Add ice and all the other ingredients, stir and serve.