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Midgey Bite

Posted on July 17, 2011 by Gin Queen

By Caorunn Brand Ambassador Ervin Trykowski.

Midgey Bite

40 ml Caorunn Gin
25ml Pressed Apple Juice
15ml Blackberry and Raspberry Vinegar
15ml Raspberry Syrup
Egg White

Method: Shake, garnish: Pickled Berries

Category: Cocktails
Tags: Apple juice, Blackberry and Raspberry Vinegar, Caorunn Gin, Egg white, Raspberry syrup

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