Here’s something to look forward to – the launch of the Worship Street Whistling Shop, a unique Victoriana-inspired underground bar based in the heart of Shoreditch. Opening on the 28th April, the Worship Street Whistling Shop is the second venture … Continue reading
Martin Miller’s Gin is a key sponsor of the Great North Shake Up, a cocktail competition with heats currently taking place in 7 northern cities – Birmingham, Nottingham, Manchester, Chester, Leeds, Liverpool and Sheffield. The winning teams from each city will … Continue reading
The Drinks International Cocktail Challenge is one of the most respected comps in the business so hats off to Martin Miller’s Gin for making it to the finals with their extremely delicious Par Avion. The finale of the competition is … Continue reading
Jeff Ferguson, bartender at Shabu Freestyle Asian Cuisine, won the 2011 Signature Spring Cocktail with this great recipe: No Thyme Like the Present 1 sprig thyme ¼ oz fresh lime juice ¼ oz cucumber simple syrup 1 ½ oz Hendricks … Continue reading
Daniel Baernreuther, American Bar Manager at The Savoy, has created a celebratory Bombay Sapphire cocktail, the Royal Tribute, to mark the upcoming Royal wedding on Friday 29 April. In keeping with The Savoy’s long-standing tradition to create cocktails for Royal … Continue reading
Royal Wedding Cocktails are coming along thick and fast and we particularly the idea of punch, a very British way of celebrating a special occasion. Here’s the recipe created by Dan Warner: 2 parts Beefeater London Dry Gin 1 part … Continue reading
Having just enjoyed the first peaches of the season in Italy we’re rather impressed with this little libation from Bombay Sapphire. Bombay Sapphire Peach and Elderflower Collins 50ml Bombay Sapphire 25ml freshly squeezed lemon juice (approx. the juice of half … Continue reading
Created by Ervin Trykowski 50ml Caorunn 20ml Lillet Blanc 5ml Bitter Truth Crème de Violet 5ml Sugar Syrup (1:1) 4 Bay Leaves Method: Add bay leaves to mixing glass and muddle, then add remaining ingredients and stir Garnish: One bay … Continue reading
At Gintime towers we’re utterly devastated our invitation to the Royal nuptials has clearly been mislaid by Her Majesty’s own postal service. Never mind, we will have to toast Prince William and Princess Catherine’s health with afternoon tea and a … Continue reading
We’ve already had two days of summer in the UK and apparently there’s more to come! Easter weekend is set to be a time of sunshine, frolics and fun. Juliet Lawrence Wilson has been busy in the kitchen so have … Continue reading
We love hearing about new ways to enjoy our favourite drink and this one is a winner: Martin Miller’s Gin Fever Tree Tonic Water Grapefruit peel spiral Mmmmmm – cheers!
Those Hendrick’s chaps are always coming with fab things. This summer (12th – 15th May & 18th – 21st May) it’s ‘Dining with Alice’ an unusual, topsy turvy dinner party in the exquisite gardens of a 15th century moated manor … Continue reading
Kammerling’s Ginseng Spirit, created by our friend Alex Kammerling is now available at a shop near you and online. Kammerling’s at 33% ABV is made in the same way as gin (in a small pot-still) but contains 45 natural botanicals including … Continue reading
It’s a busy time for Martin Miller’s Gin at the moment. The iconic gin has been selected as the house pour for all Hotel du Vin establishments and to celebrate Martin Miller himself will be at the launch of the … Continue reading
The Adventurists and Hendrick’s Gin have joined forces again to host a day of curious antics for The Adventurists Film Festival, dedicated to celebrating the wittiest, quirkiest and most gripping adventure films out there. As well as screenings of self-filmed tales … Continue reading
Here’s a good idea – this weekend (2nd April – 10th April) – why not join Hendrick’s Gin at The Sunday Times Oxford Literary Festival and visit the unusual Hendrick’s Library of Delightfully Peculiar Writings. Contribute a fine and decidedly … Continue reading
Our first nomination from Oz and very welcome it is too. The team at Dust are committed to discovering and stocking new exciting spirits and liqueurs and proudly claim that, no matter the demographics of the local population they will … Continue reading
We’re quick out of the traps with ideas on how Britain’s gin drinkers can get into the Royal Wedding spirit this summer with a new Caorunn cocktail – The Royal 29. Created by cocktail catering company 10 Dollar Shake to … Continue reading
Created by cocktail catering company 10 Dollar Shake to celebrate the wedding of the year, the regal tipple was launched at last month’s Scottish Wedding show and proved to be a huge hit with visitors. The Royal 29 is a Scottish/English … Continue reading
Bristol’s Lido Spa and Restaurant was the venue for the recent South West finals of the Martin Miller’s Gin Love and Obsession Cocktail Comp. In the first round eight finalists showed their love for Martin Miller’s Gin by creating an … Continue reading
